We are a small farm producing hand crafted, single vineyard wines. We believe that wines are made in the vineyard and therefore try to interfere as little as possible in the natural winemaking process.
All our wines are unfined and unfiltered to show the true expression of the land. Our aim is to make wines with a point of difference.
Bring back the funk!! Timo Mayer
The Bloody Hill Vineyard was planted late last century. Ideally located in the center of the Yarra Valley, this small 2.4 hectare vineyard is where the magic happens.
Farmer Rhonda and her little helper Timo are the brains and brawn behind this operation.
- On the edge
- I have never understood that guy.
The wines are all from estate grown fruit.
Winemaking Philosophy – “bring back the funk”
Wine style – stalks rule
Mainstay varieties – Chardonnay, Pinot Noir, Syrah, Cabernet Sauvignon
However you can never be quite sure what will appear.
All care but no tasting notes, no back labels and no barcodes, just give ’em a go.