What's On

24 Feb, 2017
Oakridge Wines & Royal Mail Wines Victorian Farm to Fork Dinner
he Royal Mail Hotel’s Executive Chef, Robin Wickens is teaming up with Matt Stone, Head Chef of the Yarra Valley’s Oakridge Wines, to create two six-course farm to fork dinners in 2017. To celebrate their love for organic, home grown produce, the menus will hero the seasonal food grown from their very own kitchen garden harvest. Each dish will be matched with local wines for $230 per head. 7pm start.
Bookings essential
25 Feb, 2017
Summer Dinner at Oakridge Wines
Oakridge is open for Dinner Saturday FEB 25. Enjoy Chef Matt Stone’s a la carte menu featuring the best produce the Yarra Valley has to offer while you unwind and watch the sun set over the vines.
Info & Reservations
26 Feb, 2017
Sunday Sessions @ Greenstone Vineyards – Shaun Black & Emma Hales
Free live music featuring Shaun Black & Emma Hales - 1pm to 4pm. Live bands, wine, local beer and soft drink with the most delicious gourmet sausages from K & B and cheese platters. Sit back and relax on our deck or on the lawn, bring the family and be entertained.
More info
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Wine Yarra Valley News & Events

The best of the Yarra Valley's wines, ciders, beers and ales all at one city location. Tickets available now.
A phylloxera awareness campaign has been developed which provides practical advice and tools for wine grape growers.
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