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Pinot & Cheese Cellar Door Experience
20 March @ 8:00 am - 27 April @ 5:00 pm

Discover why Helen & Joey Estate is known as The Place for Pinot in the Yarra Valley.
Enjoy a curated Pinot tasting flight in the cellar door featuring five wines from across the estate’s Pinot range. Including, two Pinot Gris and three Pinot Noirs which showcase the different vineyard blocks and expressions of these varieties.
Enhance your tasting with a cheese pairing add-on, designed to complement the wines and elevate the experience.
The estate produces four distinct wine brands that are aromatic and fruit-forward: Unicorn, Wayward Child, Re’em and Alicorn, with each wine made from intuition or predetermined from controlled conditions, or a combination of the two. The wine-making process reflects different world views and a range of distinct wines that offer something for everyone.
Whether you’re discovering Pinot for the first time or already a fan, this tasting offers a relaxed way to explore the character and diversity of Pinot grown in the Yarra Valley.